The Hazel Bloom | Monthly Archive

Archives | November, 2011

Leftover Cranberry Sauce Muffins

Wednesday, November 23, 2011 in Breads, Breakfast, Food, Fruit, Holidays, Kid Friendly, Vegetarian

They’re hearty and tangy and perfect for that lazy morning after Thanksgiving. And ridiculously easy to whip up, to boot!

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Crock Pot Pumpkin Butter

Sunday, November 6, 2011 in Breakfast, Canning and Preservation, Food, Fruit, Gluten Free, Holidays, Kid Friendly, Sauces, Jams, and Condiments, Vegetarian

Simmer up a batch of thick, rich spiced pumpkin butter to spread on toast, add to oatmeal, stir into yogurt or give away as delicious gifts. It’s easy.

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