Yes, they’re lumpy, bumpy and misshapen. But dang! These things are good. As scones go, they’re very tender and flaky – not dry at all. The tangerine glaze highlights the bright citrus zest along with the wonderful dried cranberries tucked throughout these bad boys.
Cranberry-Tangerine Scones
Wednesday, December 7, 2011 in Breads, Breakfast, Food, Fruit, Vegetarian
Leftover Cranberry Sauce Muffins
Wednesday, November 23, 2011 in Breads, Breakfast, Food, Fruit, Holidays, Kid Friendly, Vegetarian
They’re hearty and tangy and perfect for that lazy morning after Thanksgiving. And ridiculously easy to whip up, to boot!
Christmas Muffins
Wednesday, December 22, 2010 in Breads, Breakfast, Food, Fruit, Holidays, Vegetarian
These muffins are perfect for Christmas. They’re chockful of festive ingredients and flavors: Fresh cranberries, zucchini, apples, orange zest … top with a little orange-vanilla glaze and add red and green sprinkles and you’ve got just the thing for Christmas morning.
Apple Cranberry Sauce
Wednesday, November 24, 2010 in Food, Fruit, Holidays, Sauces, Jams, and Condiments
Yet another thing that’s deceptively simple to whip up on your own: Homemade cranberry sauce. So much better than a can-shaped blob, this cranberry sauce recipe unites cranberries with a natural counterpart, apples. Add ground cinnamon and cloves, and not only will your turkey and stuffing have a delicious companion, but your house’ll smell divine, too.
Apple Cranberry Crumble Pie
Wednesday, November 10, 2010 in Dessert, Food, Fruit, Holidays
Looking for a twist on your typical apple pie recipe? Apple Cranberry Crumble Pie is just different enough to be special – and it may just be the perfect holiday dessert. It’s certainly one of our faves.
Fruit and Nut Scones
Wednesday, January 6, 2010 in Breads, Breakfast, Chicks Dig It, Food, Vegetarian
I'll just cut right to the chase this time: These fruit and nut scones are terrific. They're based on Alton Brown's scones recipe, just like the Mini Vanilla Scones I talked about last week. This, though, is my favorite iteration. They're chockful of yummy dried apricots, dried cranberries, and chopped pecans. Yum! So even though [...]
Cranberry Baked Brie
Thursday, December 31, 2009 in Appetizers, Cheese, Chicks Dig It, Food, Gluten Free, Vegetarian
Here’s the truth. I’ve been avoiding posting this recipe, because the last time I made it and took pictures of the final product, the pictures really didn’t turn out. They didn’t do it justice. It’s tough to take great food pictures when there’s no daylight. Well, and when you’ve had two cosmopolitans. But it’s New [...]
Mulled Cranberry Cider
Friday, November 27, 2009 in Drinks, Food
One of my favorite hot cider recipes, Mulled Cranberry Cider is warming and delicious without being too sweet. With a little rum – or even some red wine, too – you’ve got yourself a winning holiday cocktail.
Oatmeal Cranberry White Chocolate Chip Cookies
Sunday, November 8, 2009 in Dessert, Food, Kid Friendly, Vegetarian
Sometimes I just don't know what to do to express a sentiment, other than bake someone something. In this case, a friend and coworker of mine is moving out of the state. I think it's going to be such a great thing for her and her family, but doggone it, I'm going to miss her! [...]
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Caramel Apple Upside Down Cake with Cinnamon Whipped Cream
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Sweet, Spicy, and Savory Pumpkin Seeds
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Goodbye to The Hazel Bloom. Hello, Kitchen Treaty!
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Glazed Vanilla Bean Cookies
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Anne: I've just made two and they are absolutely adorabl...
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Sam: Kare, good luck to you. Your blog was the first th...
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Kare: Hi Angela! You left this comment nearly a year ago...
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Mary Castor: Hi, Just made these...What did I do wrong??? The...
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Kristen: This is so beautiful! :) I'm wanting to do somet...
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Lisa: Hi! I am doing a roundup of my favorite holiday t...
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Chante Drape: Dark chocolates and milk chocolates are the best. ...

